National Center for Food and Agricultural Policy (U.S.) & Clancy, K. L. (1988). Consumer demands in the marketplace: Public policies related to food safety, quality, and human health : proceedings of a workshop held in Airlie, Virginia, October 27-29, 1986. National Center for Food and Agricultural Policy, Resources for the Future.
Chicago Style (17th ed.) CitationNational Center for Food and Agricultural Policy (U.S.) and Katherine L. Clancy. Consumer Demands in the Marketplace: Public Policies Related to Food Safety, Quality, and Human Health : Proceedings of a Workshop Held in Airlie, Virginia, October 27-29, 1986. Washington, D.C: National Center for Food and Agricultural Policy, Resources for the Future, 1988.
MLA (9th ed.) CitationNational Center for Food and Agricultural Policy (U.S.) and Katherine L. Clancy. Consumer Demands in the Marketplace: Public Policies Related to Food Safety, Quality, and Human Health : Proceedings of a Workshop Held in Airlie, Virginia, October 27-29, 1986. National Center for Food and Agricultural Policy, Resources for the Future, 1988.