Food composition and nutritional status in the PRC.

Food composition and nutritional status in the PRC.

Bibliografiska uppgifter
Huvudupphovsman: Piazza, Alan Lee. 1955
Materialtyp: Bok
Språk:English
Publicerad: Boulder, Colo. Westview Press 1986.
Ämnen:
Food consumption > China.
Nutrition surveys > China.
Public health > China.