Food trends and prospects in India

Food trends and prospects in India

Bibliografiske detaljer
Hovedforfatter: Sanderson, Fred H. (Fred Hugo) 1914-
Andre forfattere: Roy, Shyamal (joint author.)
Format: Bog
Sprog:English
Udgivet: Washington, D.C. Brookings Institution c1979.
Fag:
Food supply > India.
Agriculture > Economic aspects > India.