TY  - BOOK
T1  - Protein biotechnology isolation, characterization, and stabilization
A2  - Franks, Felix
LA  - English
PP  - Totowa, N.J.
PB  - Humana Press
YR  - 1993
UL  - https://tuklas.up.edu.ph/Record/UP-99796217603100156
OP  - 592
CN  - TP 248.65 P76 P73
SN  - 0896032302
KW  - Proteins : Biotechnology.
KW  - Proteins : analysis.
KW  - Proteins : physiology.
KW  - Biotechnology : methods.
ER  -