APA (7th ed.) Citation

Sikorski, Z. E., & Kolakowska, A. (2003). Chemical and functional properties of food lipids. CRC Press.

Chicago Style (17th ed.) Citation

Sikorski, Zdzislaw E., and Anna Kolakowska. Chemical and Functional Properties of Food Lipids. Boca Raton, Fla: CRC Press, 2003.

MLA (9th ed.) Citation

Sikorski, Zdzislaw E., and Anna Kolakowska. Chemical and Functional Properties of Food Lipids. CRC Press, 2003.

Warning: These citations may not always be 100% accurate.