Ruan, R. R., & Chen, P. L. (1998). Water in foods and biological materials: A nuclear magnetic resonance approach. Technomic Pub. Co.
Style de citation Chicago (17e éd.)Ruan, R. Roger, et Paul L. Chen. Water in Foods and Biological Materials: A Nuclear Magnetic Resonance Approach. Lancaster, Penn: Technomic Pub. Co, 1998.
Style de citation MLA (9e éd.)Ruan, R. Roger, et Paul L. Chen. Water in Foods and Biological Materials: A Nuclear Magnetic Resonance Approach. Technomic Pub. Co, 1998.
Attention : ces citations peuvent ne pas être correctes à 100%.