Experimental thermochemistry; measurement of heats of reaction

Experimental thermochemistry; measurement of heats of reaction

Detalhes bibliográficos
Autor Corporativo: International Union of Pure and Applied Chemistry. Commision on Thermodynamcis and Thermochemistry
Outros Autores: Rossini, Frederick Dominic 1899- ed, Skinner, Henry Alistair 1916- ed
Formato: Livro
Idioma:English
Publicado em: New York Interscience Pub. c1956.
Assuntos:
Thermochemistry.