Sihalath, S. (2007). Development of biodegradable starch-based food packaging using manihot esculenta (cassava) composites reinforced with abaca fiber.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रSihalath, Souksakhone. Development of Biodegradable Starch-based Food Packaging Using Manihot Esculenta (cassava) Composites Reinforced with Abaca Fiber. 2007.
एमएलए (9वां संस्करण) प्रशस्ति पत्रSihalath, Souksakhone. Development of Biodegradable Starch-based Food Packaging Using Manihot Esculenta (cassava) Composites Reinforced with Abaca Fiber. 2007.
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