Restaurants, clubs and bars planning, design and investment for food service facilities

Restaurants, clubs and bars planning, design and investment for food service facilities

Xehetasun bibliografikoak
Egile nagusia: Lawson, Fred R.
Formatua: Liburua
Hizkuntza:English
Argitaratua: Oxford Architectural Press c1994.
Edizioa:2nd ed.
Gaiak:
Restaurants, lunchrooms, etc. > Designs and plans.