APA (7th ed.) Citation

Lawson, F. (1973). Designing commercial food service facilities. Whitney Library of Design.

Chicago Style (17th ed.) Citation

Lawson, Fred. Designing Commercial Food Service Facilities. New York: Whitney Library of Design, 1973.

MLA (9th ed.) Citation

Lawson, Fred. Designing Commercial Food Service Facilities. Whitney Library of Design, 1973.

Warning: These citations may not always be 100% accurate.