Shock, P. J., & Stefanelli, J. M. (1992). Hotel catering: A handbook for sales and operations. J. Wiley.
Chicago Style (17th ed.) CitationShock, Patti J., and John M. Stefanelli. Hotel Catering: A Handbook for Sales and Operations. New York: J. Wiley, 1992.
MLA (9th ed.) CitationShock, Patti J., and John M. Stefanelli. Hotel Catering: A Handbook for Sales and Operations. J. Wiley, 1992.
Warning: These citations may not always be 100% accurate.