APA aipamena

Knight, J. B., & Kotschevar, L. H. (1989). Quantity food production, planning, and management (2nd ed.). Van Nostrand Reinhold.

Chicago Style aipamena

Knight, John Barton, and Lendal H. Kotschevar. Quantity Food Production, Planning, and Management. 2nd ed. New York: Van Nostrand Reinhold, 1989.

MLA aipamena

Knight, John Barton, and Lendal H. Kotschevar. Quantity Food Production, Planning, and Management. 2nd ed. Van Nostrand Reinhold, 1989.