Manpower problems in the hotel and catering industry

Détails bibliographiques
Auteur principal:	Mars, Gerald
Autres auteurs:	Mitchell, Peter, Bryant, Donald T.
Format:	Livre
Langue:	English
Publié:	Farnborough, Eng. Saxon House c1979.
Sujets:	Hotels, taverns, etc. > Personnel management. Food service > Personnel management.