The cooking of the Middle-East
| Hovedforfatter: | |
|---|---|
| Institution som forfatter: | |
| Resource Type: | Bog |
| Sprog: | English |
| Udgivet: |
Amsterdam
Tile-Life International (Nederland)
[c1970].
|
| Serier: | Foods of the world
|
| Fag: |
Asian Institute of Tourism (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| AIT-843 | TX 725 N36 N53 | Regular Circulation | On-Shelf |