Cita APA (7th ed.)

Clairborne, C., & Franey, P. (1974). Classic French cooking. Time-Life International (Nederlands).

Cita Chicago (17th ed.)

Clairborne, Craig, i Pirre Franey. Classic French Cooking. [Amsterdam]: Time-Life International (Nederlands), 1974.

Cita MLA (9th ed.)

Clairborne, Craig, i Pirre Franey. Classic French Cooking. Time-Life International (Nederlands), 1974.