APA (7th ed.) Citation

Kahrl, W. I. (1977). Advanced modern food and beverage service. Prentice-Hall.

Chicago Style (17th ed.) Citation

Kahrl, William I. Advanced Modern Food and Beverage Service. Englewood Cliffs, N. J: Prentice-Hall, 1977.

MLA (9th ed.) Citation

Kahrl, William I. Advanced Modern Food and Beverage Service. Prentice-Hall, 1977.