Food production in the People's Republic of China

Food production in the People's Republic of China

Alle Versionen (2)
Bibliographische Detailangaben
1. Verfasser: Tang, Anthony M. 1924-
Weitere Verfasser: Stone, Bruce 1948-
Format: Buch
Sprache:English
Veröffentlicht: [Washington, D.C] International Food Policy Research Institute 1980.
Schriftenreihe:Research report International Food Policy Research Institute 15
Schlagworte:
Agriculture > Economic aspects > China.
Agriculture and state > China.
Agriculture > China.
Food supply > China.
Grain > China.