Food and nutrition in health and disease

Food and nutrition in health and disease

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Bibliografiske detaljer
Institution som forfatter: New York Academy of Sciences
Andre forfattere: Mayer, Jean 1920-, Moss, N. Henry
Format: Bog
Sprog:English
Udgivet: New York New York Academy of Sciences 1977.
Serier:Annals of the New York Academy of Sciences v. 300
Fag:
Food.
Nutrition policy.
Nutrition.
Nutritionally induced diseases.