Reducing the cost of food distribution

Reducing the cost of food distribution

Detalles Bibliográficos
Autor principal: King, Clyde Lyndon, 1879-1937 ed
Formato: Libro
Lenguaje:English
Publicado: Philadelphia American Academy of Political and Social Science c1913.
Colección:Annals of the American Academy of Political and Social Science, v. 50
Materias:
Produce trade > United States.
Farm produce > Marketing.
Markets > United States.