Manzanilla, E. B. (1956). The glutamic acid content of some agricultural products, by-products and wastes.
Cita Chicago (17th ed.)Manzanilla, Elvira B. The Glutamic Acid Content of Some Agricultural Products, By-products and Wastes. 1956.
Cita MLA (9th ed.)Manzanilla, Elvira B. The Glutamic Acid Content of Some Agricultural Products, By-products and Wastes. 1956.
Atenció: Aquestes cites poden no estar 100% correctes.