APA (7th ed.) Citation

Dahl, J. O. (1945). Food standards handbook for quantity cookery (2nd ed.). [publishers not identified].

Chicago Style (17th ed.) Citation

Dahl, Joseph Oliver. Food Standards Handbook for Quantity Cookery. 2nd ed. Stamford, Conn: [publishers not identified], 1945.

MLA (9th ed.) Citation

Dahl, Joseph Oliver. Food Standards Handbook for Quantity Cookery. 2nd ed. [publishers not identified], 1945.