Chardenal, C. A., & Brooks, M. S. e. (1920). Complete French course (1920 edition with additional selections for reading and illustrations.). Allyn and Bacon.
Chicago Style (17th ed.) CitationChardenal, C. A., and Maro S. editor Brooks. Complete French Course. 1920 edition with additional selections for reading and illustrations. Boston: Allyn and Bacon, 1920.
MLA (9th ed.) CitationChardenal, C. A., and Maro S. editor Brooks. Complete French Course. 1920 edition with additional selections for reading and illustrations. Allyn and Bacon, 1920.
Warning: These citations may not always be 100% accurate.