An exploratory study on restaurants' organizational resilience the role of capitals, dynamic capabilities and business model innovation

An exploratory study on restaurants' organizational resilience the role of capitals, dynamic capabilities and business model innovation

This exploratory study examined the role of capital resources, dynamic capabilities, and business model innovation in fostering organizational resilience in the restaurant industry, using a sequential mixed-methods approach. Quantitative data were gathered from 35 restaurant key decision-makers thro...

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Bibliographic Details
Main Author: Castañeda, Nicole Essielyn C. (Author)
Other Authors: Tumanan, Mary Anne (adviser.)
Format: Thesis
Language:English
Subjects:
Organizational resilience.
Crisis management.
Restaurant management.
Capital resources.
Dynamic capabilities.
rust and Train, Look, and Collaborate (TTLC).
Online Access:Available for University of the Philippines Diliman via Digital Archives. Click here to access.