APA引文

Sanchez, L. C., & Sanchez, R. G. R. Effect of brewing conditions on the physicochemical and antioxidant properties of coffee cascara infusions from the Benguet Region.

Chicago Style (17th ed.) Citation

Sanchez, Laetitia C., and Rowena Grace R. Sanchez. Effect of Brewing Conditions on the Physicochemical and Antioxidant Properties of Coffee Cascara Infusions from the Benguet Region.

MLA引文

Sanchez, Laetitia C., and Rowena Grace R. Sanchez. Effect of Brewing Conditions on the Physicochemical and Antioxidant Properties of Coffee Cascara Infusions from the Benguet Region.

警告：這些引文格式不一定是100％准確.