A descriptive study on customer perception of space efficiency optimizing layouts for carinderia design

Carinderias are deeply rooted in Filipino food culture, offering affordable meals in informal, typically home-based settings. While affordability is prioritized, customer perception of space efficiency is often overlooked in their design. This descriptive study aims to understand how customers perce...

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Bibliografske podrobnosti
Main Authors: Burlaos, Maria Krishna S. (Author), Peñaflor, Lorelie Christine L. (Author), Ilumin, Marx Janeil C. (Author)
Drugi avtorji: Buyawe, Divine G. (advviser.)
Format: Thesis
Jezik:English
Teme:
Online dostop:Available for University of the Philippines Diliman via Digital Archives. Click here to access