Assessment of consumer knowledge, attitude, perception, and willingness to purchase upcycled foods in Metro Manila

As food waste continues to increase, upcycled foods are being explored as a sustainable solution. The study aimed to assess Filipino consumers’ knowledge, attitude, perception, and willingness to purchase upcycled foods. A structured questionnaire was developed and administered through QualtricsTM t...

Szczegółowa specyfikacja

Opis bibliograficzny

1. autor:	Castulo, Angelica Nicole M. (Autor)
Kolejni autorzy:	Basinang, Airisse Rae P. (adviser.)
Format:	Praca dyplomowa
Język:	English
Hasła przedmiotowe:	Food processing by-products industry. Food consumption. Consumer > Attitudes. Upcycled food. Consumer knowledge.
Dostęp online:	Available for University of the Philippines Diliman via Digital Archives. Click here to access