Assessment of consumer knowledge, attitude, perception, and willingness to purchase upcycled foods in Metro Manila

As food waste continues to increase, upcycled foods are being explored as a sustainable solution. The study aimed to assess Filipino consumers’ knowledge, attitude, perception, and willingness to purchase upcycled foods. A structured questionnaire was developed and administered through QualtricsTM t...

詳細記述

書誌詳細

第一著者:	Castulo, Angelica Nicole M. (著者)
その他の著者:	Basinang, Airisse Rae P. (adviser.)
フォーマット:	学位論文
言語:	English
主題:	Food processing by-products industry. Food consumption. Consumer > Attitudes. Upcycled food. Consumer knowledge.
オンライン･アクセス:	Available for University of the Philippines Diliman via Digital Archives. Click here to access