Guidelines on meat hygiene, inspection and preservation and meat inspection regulations.

Guidelines on meat hygiene, inspection and preservation and meat inspection regulations.

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書目詳細資料
企業作者: Philippines National Meat Inspection Commission
其他作者: Refuerzo, Pedro G. Guidelines on meat hygiene, inspection and preservation
格式: 圖書
語言:English
出版: Manila Government Printing Office 1977.
版:Rev.
主題:
Meat inspection > Philippines.
Slaughtering and slaughter-houses > Philippines.