Taking products of scientific research from the lab to the public a communication plan to build the image of sago noodles as a consumer product

Because of the dynamics of science communication has been limited to the communication of tangible products of scientific research as products of science; this study explored the application of marketing, particularly public relations, to take products of scientific research to the public as consume...

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Hlavní autor: Gamalong, Alethea Louise D.
Médium: Diplomová práce
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