Simogan, J. J. P. (2011). Extraction and partial purification of proanthocyanidins (PAC) from Cacao seeds.
Chicago Style (17th ed.) CitationSimogan, Jerry Jr. Parparan. Extraction and Partial Purification of Proanthocyanidins (PAC) from Cacao Seeds. 2011.
MLA (9th ed.) CitationSimogan, Jerry Jr. Parparan. Extraction and Partial Purification of Proanthocyanidins (PAC) from Cacao Seeds. 2011.
Warning: These citations may not always be 100% accurate.