Preparation and properties of thermoplastic sago (Metroxylon sagu Rottb.) starch using different plasticizers

This study aims to prepare thermoplastic material from sago starch and evaluate some of its properties namely: tensile strength at break, percentage water absorption and biodegradability. Sago starch was plasticized with glycerol (GLY), diethylene glycol (DEG) and propylene glycol (PG) at concentra...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Layan, Hannah Michal Inojales
Μορφή: Thesis
Γλώσσα:English
Έκδοση: 2011
Θέματα: