Formulation of a sustainable medium for the direct lactic acid fermentation of sago starch using Enterococcus faecium DMF78
Direct L(+)-lactic acid fermentation from starch is only possible with a few novel microorganisms, one of which is the amylolytic homofermentative Enterococcus faecuim DMF78 which uses sago as substance.
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| Fformat: | Traethawd Ymchwil |
| Iaith: | English |
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2010
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