Consumers' perceptions in the valuation of food safety of vegetables in Davao City

This paper analyzed the role of consumers' perceptions in the valuation of food safety of vegetables in Davao City using mediation framework, contingent valuation techniques and fishbein attitudinal model.This study selected ampalaya, pechay and lettuce for the valuation scenario since these ve...

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Détails bibliographiques
Auteur principal: Aban, Marjie L. (Auteur)
Autres auteurs: Concepcion, Sylvia B. (adviser.)
Format: Thèse
Langue:English
Sujets: