Home chefs of the world rice and rice-based recipes

Home chefs of the world rice and rice-based recipes

Detalles Bibliográficos
Autor Corporativo: International Rice Research Institute
Outros autores: Virmani, Inderjeet K.
Formato: Libro
Publicado: Manila International Rice Research Institute c1991
Subjects:
Cookery, International.
Cookery (Rice)
Food technology.