Home chefs of the world rice and rice-based recipes

Home chefs of the world rice and rice-based recipes

Bibliografiska uppgifter
Institutionell upphovsman: International Rice Research Institute
Övriga upphovsmän: Virmani, Inderjeet K.
Materialtyp: Bok
Publicerad: Manila International Rice Research Institute c1991
Ämnen:
Cookery, International.
Cookery (Rice)
Food technology.