A major practicum report at Motherland Food products in Balungis, Balulang, Cagayan de Oro City

The plant practice was conducted at Motherland Food Products in Balungis, Balulang, Cagayan de Oro during the period of April 5 to May 7, 2005. For 288 hours, the proponent was exposed in the manufacture of fruit puree, fruit premix, and juices as flavor for ice cream, baked products, jams and jelli...

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Bibliografiske detaljer
Hovedforfatter: Bollo, Christine Tulen
Format: Thesis
Sprog:English
Udgivet: 2007
Fag: