Beef production and management decisions

Detalles Bibliográficos
Autor Principal:	Taylor, Robert E. (Robert Ellis) 1934-
Outros autores:	Field, Thomas G. (Thomas Gordon)
Formato:	Libro
Idioma:	English
Publicado:	Upper Saddle River, NJ Prentice Hall 1999.
Edición:	3rd ed.
Subjects:	Beef industry > United States. Beef industry. Beef cattle. Beef.