Cita APA (7a ed.)

(1994). Beverages: Technology, chemistry and microbiology. Chapman and Hall.

Cita Chicago Style (17a ed.)

Beverages: Technology, Chemistry and Microbiology. London: Chapman and Hall, 1994.

Cita MLA (9a ed.)

Beverages: Technology, Chemistry and Microbiology. Chapman and Hall, 1994.

Precaución: Estas citas no son 100% exactas.