Milk and milk products technology, chemistry, and microbiology
| Príomhchruthaitheoir: | |
|---|---|
| Rannpháirtithe: | |
| Formáid: | LEABHAR |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
London, New York
Chapman & Hall
1994.
|
| Eagrán: | 1st ed. |
| Sraith: | Food products series
v. 1 |
| Ábhair: |