Caldarone, E. M., Maclean Sharon A., & Sharack, B. Evaluation of bioelectrical impedance analysis and Futton's condition factor as nonlethal techniques for estimating short-term responses in postsmolt Atlantic salmon (Salmo salar) to food availability.
Παραπομπή σε μορφή Chicago (17η εκδ.)Caldarone, Elaine M., Maclean Sharon A., και Beth Sharack. Evaluation of Bioelectrical Impedance Analysis and Futton's Condition Factor as Nonlethal Techniques for Estimating Short-term Responses in Postsmolt Atlantic Salmon (Salmo Salar) to Food Availability.
Παραπομπή σε μορφή MLA (9th εκδ.)Caldarone, Elaine M., et al. Evaluation of Bioelectrical Impedance Analysis and Futton's Condition Factor as Nonlethal Techniques for Estimating Short-term Responses in Postsmolt Atlantic Salmon (Salmo Salar) to Food Availability.