Inatsu, Y., Bari, M. L., & Kawamoto, S. Application of acidified sodium chlorite prewashing treatment to improve the food hygiene of lightly fermented vegetables.
Citazione stile Chigago Style (17a edizione)Inatsu, Yasuhiro, Md. Latiful Bari, e Shinichi Kawamoto. Application of Acidified Sodium Chlorite Prewashing Treatment to Improve the Food Hygiene of Lightly Fermented Vegetables.
Citatione MLA (9a ed.)Inatsu, Yasuhiro, et al. Application of Acidified Sodium Chlorite Prewashing Treatment to Improve the Food Hygiene of Lightly Fermented Vegetables.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.