Inatsu, Y., Bari, M. L., & Kawamoto, S. Application of acidified chlorite pre washing treatment to improve the food hygiene of lightly fermented vegetables.
Chicago Style (17th ed.) CitationInatsu, Yasuhiro, Md. Latiful Bari, and Shinichi Kawamoto. Application of Acidified Chlorite Pre Washing Treatment to Improve the Food Hygiene of Lightly Fermented Vegetables.
MLA (9th ed.) CitationInatsu, Yasuhiro, et al. Application of Acidified Chlorite Pre Washing Treatment to Improve the Food Hygiene of Lightly Fermented Vegetables.
Warning: These citations may not always be 100% accurate.