Reaction of bacteria associated with fish spoilage to chemical and physical stress. - Kirby, R.; da Silva, M.; Capell, C.; Vaz-Pires, P.; Gibbs, P.; Davies, A.; Jehanno, D.; Thuault, D.; Nychas, G.; Luten, J.
Reprint (Foreign).
Keywords: Bacteria; Fish spoilage; Preservatives