Effects of dietary Quillaja saponin and kappa-carrageenan on growth, hypoosmotic resistance, and transcriptome of the black tiger shrimp Penaeus monodon postlarvae (Fabricius, 1798)
Acute salinity stress happens unnoticed in shrimp ponds, and there is a need to protect the animals by providing dietary functional ingredients that will elicit resistance to this stress. Kappa-carrageenan ( k-CGN), a sulfated polysaccharide from red seaweed, promotes against pathogen and environme...
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| フォーマット: | 学位論文 |
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2021.
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