An integrated approach to new food product development

Библиографические подробности
Другие авторы:	Saguy, Israel Sam, Joint editor, Straus, Tim, Joint editor, Moskowitz, Howard R., Editor
Формат:	‌
Язык:	English
Опубликовано:	Boca Raton, Florida CRC Press c2009.
Предметы:	Food > Research. New products. Food industry and trade. Food > Marketing.