Physico-chemical properties of protein isolates and recovered tuna meat from yellowfin tuna (Thunnus albacares) minced processing waste using pH shift method. - Sanchez, Merry Beatrice (2022.)
Thesis (Undergraduate, Bachelor of Science in Fisheries) Institute of Fish Processing Technology, College of Fisheries and Ocean Sciences, University of the Philippines Visayas. 2022.
Keywords: Yellowfin tuna; Thunnus albacares; Minced processing waste; pH shift method; Physico chemical properties; Waste management