APA (7th ed.) Citation

Weiser, H. H., Mountney, G. J., & Gould, W. A. (1971). Practical food microbiology and technology (Second Edition.). The AVI Publishing Company, Inc.

Chicago Style (17th ed.) Citation

Weiser, Harry H., George J. Mountney, and Wilbur A. Gould. Practical Food Microbiology and Technology. Second Edition. Westport, Conn: The AVI Publishing Company, Inc, 1971.

MLA (9th ed.) Citation

Weiser, Harry H., et al. Practical Food Microbiology and Technology. Second Edition. The AVI Publishing Company, Inc, 1971.