Quilantang, R. F. N. Development of chocolate with cacao (Theobroma cacao) nibs.
Chicago Style (17th ed.) CitationQuilantang, Reyna Fe Napata. Development of Chocolate with Cacao (Theobroma Cacao) Nibs. 2018.
MLA (9th ed.) CitationQuilantang, Reyna Fe Napata. Development of Chocolate with Cacao (Theobroma Cacao) Nibs.
Warning: These citations may not always be 100% accurate.