Development and characterization of jam from tambis (Syzygium aqueum) fruit.
Tambis (Syzygium aqueum) is a tropical fruit that is widely grown in the Philippines. Although tambis fruit is still underutilized and has limited commercial production in the country, developimg it into new products can increase its market value and at the same time extend the eating quality of fru...
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| Format: | Thesis |
| Idioma: | English |
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2018.
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