Quality of malunggay (Moringa oleifera) crackers packed in low-density polyethylene (LDPE) and polypropylene (PP) during storage.

The study evaluated the suitability of two packaging materials, low-density polyethylene (LDPE) and polypropylene (PP), for extending the shelf-life of malunggay crackers. Changes in the physico-chemical (moisture content, water activity, and peroxide value [PV]), microbiologicaln(yeasts and molds c...

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Detaylı Bibliyografya
Yazar: Cañete, Ma. Pauline Emmanuelle
Materyal Türü: Tez
Dil:English
Baskı/Yayın Bilgisi: 2017.
Konular: