Phytochemical, antioxidant, and antibacterial analysis of essential oils from Zingiber officinale Roscoe (Ginger) and Curcuma long Linn. (Turmeric)

Phytochemical, antioxidant, and antibacterial analysis of essential oils from Zingiber officinale Roscoe (Ginger) and Curcuma long Linn. (Turmeric)

Библиографические подробности
Главный автор: Alviar, Joseph Noel G.
Формат: Диссертация
Язык:English
Опубликовано: 2015.
Предметы:
Ginger.
Turmeric.
Zingiber offcinale Roscoe.
Curcuma long Linn.